Keto Pumpkin Spice Cookies


Fall is hands down my favorite time of year. I noticed a couple of weeks ago a faint chill in the air and then Lowe’s put out mums, and I was all game on. Our front door is dressed, the harvest candle is lit on the dining room table, and you’ll find copious amounts of canned pumpkin in our pantry. See, I’m on a mission over the next few months. A mission to make all the keto pumpkin things. Because, let’s be honest, this white girl loves herself some pumpkin spice and I cannot control myself when it comes to pumpkin stuff. So my goal is to satisfy this craving and my strong urge to bake as the temps drop by finding the best of the best pumpkin themed recipes. To kick things off, I present you with a pumpkin snickerdoodle.

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Keto Chocolate Chip Cookies + Sundae


If you have a sweet tooth like I do, you’re going to need to add this recipe to your stash. I’ve tweaked this cookie into submission. The consistency is on point with a gooey inside and crispy edges. I give you…. the most normal tasting keto friendly/gluten free/sugar free chocolate chip cookie you’ll ever have!

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Pounds vs. Inches

Stay off the scale they say. I’ve said it here, too. Except I don’t practice what I preach. I religiously track weight and measurements to gain a better understanding of how keto works for me. Especially if you’re tweaking or experimenting, tracking weight and measurements are incredibly helpful.

Perhaps you’ve heard “you’re either loosing weight or inches”? Since hearing that I’ve been even more dutiful in daily tracking. Know what I discovered?

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